- Bake-stable fruit filling
- Post-oven bake fiilling
- Doughs and batters
- Fruit juices and fruit based drinks.
- Fruit drinks with pieces in suspension.
- Standard quality fruit beverages.
- Vegan fruit jellies and candies.
- Gelatine free fresh stirred / set type yogurts.
- Neutral pH protein beverages.
- Water jellies.
Jams and fruit preparations
- Low and high sugar jams and marmalades.
- Compotes and ready to eat fruit desserts.
- Fruit preparation.
- Toppings and ripples.